What Irons Should You Use For Chipping?
A chip shot should be particularly simple to hit. The player takes a short swing and does not need to get the ball in the air very far. A chip shot unarguably rolls farther than it flies in the air, so you simply have to get it started to achieve your target of getting the ball close to the hole.
Some golfers make chip shots trickier than they have to be. Instead of using the same swing to hit multiple shots, they decide to take a lofted club and get ok with it. By doing that they’re making this troublesome on themselves by having to swing another way on each shot, instead of putting for a repeatable swing and letting the loft of the club do the work.
That explains why when someone asks me what club to chip with, I would recommend you use each iron in your bag. This way you can target getting a single swing down for almost the green.
When you are faced with plenty of green in front of you, and the ball is going to run a long ways before stopping you should use a long iron. This permits the ball to come out awfully low. If you’re faced with a short chip and not a great deal of roll, then utilize a higher lofted club like a pitching wedge.
The other variable you have got to consider is what is in front of the ball. You might have a longer shot there is however lots of rough in front of you. If that is so you want to get the ball higher in the air and a long iron might not work.
Whatever you do, make sure that you permit the club’s loft to change the flight path of the ball. This will allow you to work on one easy swing rather than modifying little variables for each shot.
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